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Our pigs
We raise our pigs naturally
on a variety of grains, grass or alfalfa hay and well water.
Our Lamb
We raise Katahdin sheep for their lean meat and mild flavor.
And we really didn't want to shear sheep.
Our Cattle
We have about 150 Mother cows, but the ones we sell for beef are Lowline Cattle. They give a smaller carcass and the most tender beef we have ever eaten
Fun birds
We have chickens for eggs and meat. Turkeys for fun and meat. Pheasants are supposed to give us meat, but we can't get them reproducing very good.
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